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爱上咖啡
Aug 27, 2017 0:44:51 GMT -5
Post by 溪山 on Aug 27, 2017 0:44:51 GMT -5
N年前时不时上咖啡厅，为时尚。 来美国后，却一直泡茶。 好笑吧。 因为听说咖啡因有害。 有时美国朋友约喝咖啡"grab coffee"， 我去了只 order tea 。非常中国人。 ：） 我家掌柜偏爱咖啡，天天沏，costco 的有机咖啡。 前段时间看朋友微信，说咖啡可以防肠癌。 防癌，这么厉害！ 我一查，还真有这么回事。 隔天又读到格森疗法，咖啡灌肠等。 今天闻到咖啡香，也要了一杯，味道不错嘛。 掌柜说，一杯足矣，多了会失眠。 唉，真是的。 知乎提到更多好处， “咖啡竟然还与抑郁症负相关”： 天天喝咖啡，对健康有什么影响吗？www.zhihu.com/question/19691142 |
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爱上咖啡
Aug 27, 2017 7:39:47 GMT -5
Post by oldperson on Aug 27, 2017 7:39:47 GMT -5
不上瘾就好。
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爱上咖啡
Aug 27, 2017 16:12:15 GMT -5
Post by 溪山 on Aug 27, 2017 16:12:15 GMT -5
故人君智慧。  Too much of anything is good for nothing. I used to add sugar and cream for taste . Now I can simply drink plain black coffee. a result of aging? |
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爱上咖啡
Aug 28, 2017 23:32:19 GMT -5
Post by 溪山 on Aug 28, 2017 23:32:19 GMT -5
从朋友微信中读到的： 平均每74秒，就有一个中国人死于这个癌症“当然，别那么快对吃这件事绝望。有益的、可以降低肝癌发病率的饮食习惯也有，那就是长期饮用咖啡。然而，2015年国际咖啡组织的数据显示，每年全球的人均咖啡消费量是1.3千克，欧盟国家的居民更夸张，平均每人每年消费4.9千克的咖啡，而中国人平均每年只消费83克咖啡（折合大约5～6杯咖啡）。 换句话说，唯一一个被证实能够减低肝癌发病率的饮食习惯，中国人普遍没有。” |
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爱上咖啡
Sept 10, 2017 1:12:14 GMT -5
Post by 花雨 on Sept 10, 2017 1:12:14 GMT -5
"每天喝十几杯黑咖啡"却不失眠, 大概有抗体？ bbs.wenxuecity.com/health/729304.html黑咖啡，是刘德华精力充沛的秘密。 他曾在访谈节目上透露：〝我以前每天喝十几杯黑咖啡，睡前喝咖啡反而能催眠，睡得特别好，而且我这样喝没事。〞而唯独喜欢黑咖啡也是有原因的，〝我对所有奶制品都敏感，就是喝了就会心情很不好。〞 黑咖啡是不加任何修饰的咖啡，被称为〝健康使者〞，主要有利尿、促进血液循环、美容瘦身的功效，有助于抗癌、抗衰老、甚至有防止心血管疾病的作用。 |
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爱上咖啡
Oct 18, 2017 21:17:49 GMT -5
Post by 溪山 on Oct 18, 2017 21:17:49 GMT -5
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爱上咖啡
Oct 20, 2017 6:14:06 GMT -5
Post by oldperson on Oct 20, 2017 6:14:06 GMT -5
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爱上咖啡
Oct 21, 2017 2:04:00 GMT -5
via mobile
Post by Immanuel on Oct 21, 2017 2:04:00 GMT -5
Recently, I began to enjoy pour-over after not being happy with French Press. Try it yourself, I always feel it tastes much better, much refined and smooth. Like the culture of tea or wine, there is so much to learn... The level of roasting can make a huge difference. Different beans bear different flavors as well. Recently friend showed me the “most expensive coffee in the world”. You never will want drink it unless seriously love coffee. It is made of the nuggets of refuse of a special kind of worm in Indonesia which would digest and process the coffee beans that yields a unique flavor. (Forgive my bad typos and grammar) |
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爱上咖啡
Oct 21, 2017 19:11:38 GMT -5
Post by 溪山 on Oct 21, 2017 19:11:38 GMT -5
yes, we now use pour-over too, which is user-friendly and also eco-friendly. "Like the culture of tea or wine, there is so much to learn..." --- you sound like a serious coffee lover. please do share your knowledge in this subject which i'd love to learn. “most expensive coffee in the world”? are you talking about 猫屎咖啡？ ：） again, my friend, what's the big deal about typos? you write beautifully. |
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爱上咖啡
Oct 21, 2017 22:00:23 GMT -5
via mobile
Post by Immanuel on Oct 21, 2017 22:00:23 GMT -5
You always know. Have few friends around love coffee. Can’t do without myself due to their “sedition”.. One buys his own beans and roasts himself. His is the best yet. |
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爱上咖啡
Oct 21, 2017 23:51:58 GMT -5
Post by 溪山 on Oct 21, 2017 23:51:58 GMT -5
their "sedition" -- positive peer pressure? roast his own coffee? wow, that's amazing! may i have a sip? 被人们常食用的十种动物“粪便” ( rare and sought-after ) read01.com/Gngond.html#.WewhPlWnGM8 |
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爱上咖啡
Oct 21, 2017 23:55:09 GMT -5
Post by 溪山 on Oct 21, 2017 23:55:09 GMT -5
i suppose home roasting coffee has lower acrylamide level?
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爱上咖啡
Oct 22, 2017 4:42:41 GMT -5
via mobile
Post by Immanuel on Oct 22, 2017 4:42:41 GMT -5
their "sedition" -- positive peer pressure? roast his own coffee? wow, that's amazing! may i have a sip? Absolutely and absolutely! 1. Yes. Esp. when they take time to make sure I got my coffee whenever I am at our office which is John’s home. 2. I will get a pack for u and send to your way... Or we can arrange you to be a guest at one of Tim, the Roaster’s cabins. Like this one: http://instagram.com/p/BUD4ZKLBVPB |
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爱上咖啡
Oct 22, 2017 4:48:40 GMT -5
via mobile
Post by Immanuel on Oct 22, 2017 4:48:40 GMT -5
i suppose home roasting coffee has lower acrylamide level? Now that I have no clue... |
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爱上咖啡
Oct 22, 2017 5:16:33 GMT -5
via mobile
溪山 likes this
Post by Immanuel on Oct 22, 2017 5:16:33 GMT -5
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爱上咖啡
Oct 23, 2017 2:19:50 GMT -5
Post by 溪山 on Oct 23, 2017 2:19:50 GMT -5
thank you and thank you, my friend! wow, what a lovely cabin by the sea. I might go visit someday with Still Water. kind friends, delicious coffee. “no road is too long when you have good company". wonderful. Debussy - "La Mer": "Play of the Waves" |
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Post by 溪山 on Oct 24, 2017 2:22:45 GMT -5
i suppose home roasting coffee has lower acrylamide level? Now that I have no clue... I was told acrylamide is the byproduct of roasting coffee, which can do harm to one's health. The lower the acrylamide level, the better. anyway, for anything, too much is no good, and a little won't hurt i suppose. |
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爱上咖啡
Oct 24, 2017 9:53:40 GMT -5
via mobile
Post by Immanuel on Oct 24, 2017 9:53:40 GMT -5
Still planning to send you some beans as soon as I got some. Tim told me he got some “good stuff” from others. But he has not roasted any himself for a while. Talking about sea and waves, this is from last Sunday by the cabins. http://instagram.com/p/BakNEfrhRba |
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爱上咖啡
Oct 24, 2017 10:09:33 GMT -5
via mobile
Post by Immanuel on Oct 24, 2017 10:09:33 GMT -5
The road less travelled often is the one leads to true friendship. With the love of others as well as with the love of nature.
Found this:
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Post by 忘言忘语 on Oct 24, 2017 19:28:42 GMT -5
Now that I have no clue... I was told acrylamide is the byproduct of roasting coffee, which can do harm to one's health. The lower the acrylamide level, the better. anyway, for anything, too much is no good, and a little won't hurt i suppose. 哈哈哈，是的，任何事都要有个度，哈哈哈，为人得讲究中庸之道，在生理上呢要讲究 酸碱平衡 (balanced PH)  |
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爱上咖啡
Oct 26, 2017 0:55:15 GMT -5
Post by 溪山 on Oct 26, 2017 0:55:15 GMT -5
哈哈， 想起忘语君译的“半半歌”。：）
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爱上咖啡
Oct 26, 2017 1:06:19 GMT -5
Post by 溪山 on Oct 26, 2017 1:06:19 GMT -5
Still planning to send you some beans as soon as I got some. Tim told me he got some “good stuff” from others. But he has not roasted any himself for a while. Talking about sea and waves, this is from last Sunday by the cabins. http://instagr.am/p/BakNEfrhRba Thank you for being so thoughtful, my friend. Indeed you are always "true and genuine". But Tim's "good stuff" should go to a real coffee lover like you, I insist. I was joking when I said "may i have a sip" the other day. Wow, beautiful rocks! I can almost hear the gentle sound of the lapping waves. |
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Post by 溪山 on Oct 26, 2017 1:10:18 GMT -5
The road less travelled often is the one leads to true friendship. With the love of others as well as with the love of nature. Found this: very true. well said. "I shall be telling this with a sigh Somewhere ages and ages hence: Two roads diverged in a wood, and I— I took the one less traveled by, And that has made all the difference." this great gentleman has my respect. thank you for sharing! |
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